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When it comes to choosing a restaurant in Aspen, good luck. The cosmopolitan selection of eateries in the Downtown area is so overwhelming, you could go hungry trying to decide on where to dine. Ambling from street to street, and weighing the menus of the numerous five-star gourmet restaurants and endless local food havens, becomes quite a task. You'll find the most selection Downtown, but don't be afraid to explore the options in Snowmass Village or Downvalley as well.
Downtown
If you need a quick bite before you hit the slopes, stop by the Paradise Bakery for a muffin and espresso. Located just across the Cooper Avenue Mall, it is also the place to find Gelati in the summer. Aspen Bagel Bites is always a popular stop on the lower end of Downtown and offers quick sandwiches. At Zele you can perk up with an assortment of caffeine beverages, bagel sandwiches, croissants and scones. Poppycocks offers the standard bacon and eggs breakfast, but also has granola and yogurt. It is also close to the Silver Queen Gondola.
For a sit down breakfast, there are few places in town that can top the blueberry pancakes at Jack’s. Good luck getting a table in the morning at Wienerstube, a local Austrian favorite that serves up eggs benedict, sausages and Viennese pastries. During the peak season, this is the place to be before hitting the slopes.
Inexpensive lunch and dinner options include an array of typical pub fodder, but if you look around a bit you will find a number of creative alternatives. When it comes to bargain Mexican fare, locals flock to the Aspen Underground for the burritos, and to The Cantina for its hearty helpings and potent margaritas. La Cocina has a charming patio that is heated in winter and tree lined in summer.
You will discover big slices of pizza you have to fold to fit in your mouth at New York Pizza, which also offers sandwiches and salads. Keeping with the Italian theme, Lucci's serves up food in huge portions—from chicken parmesan to lasagna to baked ziti. Trattioria Toscana is an excellent find for those in the mood for romance; it takes you from the mountains of Colorado to the hills of Northern Italy for a taste of Tuscan-inspired entrees.
Old-fashioned pub grub keeps Aspen honest, and there are plenty of places you can kick back with a burger and a beer. Bentley’s, located in the historic Wheeler Opera House, is a restored Victorian English pub popular with locals. You will see all kinds gathered around the bar, from yuppies bedecked in fancy leather coats to young hippies draped in trendy 70s streetwear. J-Bar, the Hotel Jerome's landmark bar, has drawn a crowd since the late 1800s. It is a casual stop that features normal burger and sandwich bar fare. Little Annie's Eating House is a neighborhood joint with an eclectic menu and multiple personalities. Part Western saloon, part country club, the popular spot is a haven for locals and tourist alike. The 100-year-old Red Onion is another traditional drinking spot. Besides the abundance of microbrews available, you can also order Mexican food, burgers, soups and salads.
Perhaps the most famous cheap eat destination in the Downtown area is the Popcorn Wagon. From hot dogs and sandwiches to gyros and crepes, this 1913 Cretor's Special Model D wagon stocks a wide range of quick treats. Regardless of season, seating is outdoor only. Provided heat lamps, however, do make the winter chill less biting.
Olives, located in the St Regis Hotel, is where chef Todd English wows visitors with his mix of the Mediterranean among the mountains. Try the Brick Oven Roasted Chilean Bass. The signature community table is a great place to meet travelers from around the world. Syzygy is a hip restaurant with a chef skilled in preparing wild game, a master sommelier, and a jazz-laden atmosphere.
If you can track down a member to sponsor you for a week's membership to the Caribou Club, the doors of high society will open for you. Being in this place is like hanging out in a dignitary’s den, and it features five-star meals, pricey cigars and a wine list that tops 5,000 bottles. After dinner, the Club's disco heats up for dancing. Cache Cache takes you on a gastronomical journey into the heart of Provence, while Campo de Fiori explores the cuisine of Tuscany. The Mother Lode has been the place for Italian standards and romance for more than 40 years.
If you are craving a taste of Colorado, head over to Pinons for Roasted Lamb Chops, a tasty cut of elk or sautéed Colorado Pheasant. The surf and turf crowd has been filling the Steak Pit since 1960 for juicy cuts of meat and fresh crab and lobster. Meat lovers can find BBQ in Aspen at Rusty's Hickory House.
Aspen has a number of restaurants specializing in sushi and Asian cuisine. Matsuhisa Aspen brings the artful ideas of one of the worlds most respected sushi chefs to Aspen. Celebrity chef Nobu Matsuhisa raises the art of sushi to a new level, fusing traditional Japanese ideas with a variety of worldly influences. If you are hoping to share sashimi with the stars, it just might happen here. Kenichi is another world-class sushi stop, and offers one of the best sake stocks in town, while Little Ollie's is both delicious and easy on the wallet.
Snowmass Village
Over in Snowmass Village you will find a number of diverse fine dining options. Mangia Mangia keeps the ski and snowboard crowd happy with impressive specialty pizzas like the Powder Pie and the Big Daddy. You can also build your own pizza, or opt for a sandwich, salad or bowl of pasta. Snowmass Pizza is perfect for a quick, on-the-go slice. Sno'Beach is a local favorite on the Snowmass Mall, serving burgers, ribs and a huge breakfast menu. At The Stew Pot you can warm up with a big bowl of steaming chili or old-fashioned beef stew. Seafood aficionados can get their fill at Butch's Lobster Bar.
The Brother's Grille features a predominantly American menu, with lots of steak, chicken and pasta dishes. You can also order beef at the Village Steakhouse, or instead opt for trout, pasta or chicken. For French fare head over to La Provence for filet mignon, rack of lamb, and a striped bass that melts in your mouth. Or for wild game in a cabin setting try Krabloonik.
Downvalley
To get a taste of real mountain ambiance, venture outside of Aspen to the Woody Creek Tavern. The menu is a hodgepodge of some Mexican, burgers, steak and seafood. The food is good, but the real reason to visit is the local clientèle. The quirky, but immensely popular, tavern resides in a trailer park and is the watering hole for some interesting characters.
Perhaps the gem of the Downvalley cuisine offerings is Carbondale's Six 89. The seasonal new American menu features Colorado classics such as lamb and smoked duck created by famed chef Mark Fischer.
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